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Half a Bavarian Duck

Half a Bavarian Duck

A classic country dish:
half a farm duck, baked until golden brown and aromatic in flavor.

Aperitif - recommendation

Jacobi Royal

Apple cider and sparkling wine with a dash of Aperol, raspberry schnapps and raspberry garnish

€ 5,00

3 course menu

pumpkin cream soup

with pumpkin seed oil and roasted seed

Crispy fried duck

served with red cabbage, potato and bread dumplings, cranberry pear, and duck sauce

homemade gingerbread ice cream

served with warm cinnamon plums

3 course menu

per person

€ 43,20

main course only

per person

€ 29,50

Request for a reservation


Up to 6 people

Make your reservation quickly and easily online – no waiting required! With our reservation system, you can secure your place in our restaurant right away. Your reservation will be confirmed immediately, so you can relax and look forward to your visit.

Reserve now


7 or more people

For larger groups of 7 people or more, please send us an individual enquiry. As we want to ensure that we have enough space for you and your guests, we check every group reservation personally.

Simply send us your enquiry – our team will get back to you as soon as possible to discuss the details and confirm your reservation.

Enquire now Call now: (069) – 69 769 3710

By telephone

You prefer to make a reservation by phone?

069 – 69 769 3710

Open Monday to Friday from 11:30 a.m.
Saturday and Sunday from 11:00 a.m.

Sunday to Thursday:
Kitchen open until 9:00 p.m.
Friday and Saturday:
Kitchen open until 9:30 p.m.

Our office is open Monday to Friday from 8:00 a.m. to 4:00 p.m.

IMPORTANT:
On weekends and holidays you can reserve at lunch time at any time until a maximum of 13:00 and then only again from 17:00.

In the time between 13:00 and 17:00 we assign all free tables directly on site.